Quick facts

• ✓High-performance large steam steriliser with 1 STU (105 L) for practice and clinic
• ✓Up to 40 kg load, especially fast sterilisation program
• ✓Documentation, approval and traceability via XXL colour touch display with intuitive operating interface
• ✓DRYtelligence – intelligent drying for every loading configuration
• ✓MELAconnect App – access the device status and program progress via the mobile app

The slide rail integrated into the sterilisation chamber simplifies the loading and unloading of the Cliniclave 45. It allows for the various loading configurations to be slid into and removed from the Cliniclave 45 in an effortless, ergonomic and fast manner. The extra-large colour touch display enables an intuitive operation as well as a quick programme selection and helps to avoid errors. The integrated software for documentation, approval and tracing saves costs and allows for comprehensive safety. The particularly economical handling of resources was one of the main objectives when designing the Cliniclave 45. Low energy and water consumption as well as a sophisticated development concept make the Cliniclave 45 one of the most economical, compact and lightest large steam sterilisers.

Automatic shutdown

Activating this function before starting the last batch of the day means that the Cliniclave switches-off automatically immediately after the end of the program. Batch approval can then be performed the next day, immediately after activating the device.

Start time pre-selection

The starttime pre-selection function enables the user to select any program and then start it at a specific time, e.g. in order to perform a routine test program.

DRYtelligence

The procedure of the sensor-controlled and load-specific vacuum drying procedure saves time, cooling water and energy and guarantees optimal drying results.

Energy-saving mode

If the Cliniclave 45 is not to be switched off during longer operating pauses, the energy-saving mode can be set. This shortens the pre-heating time before the next start.